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    Jolinda Hackett

    vegetarian, vegan, plant-based diets

    Jolinda Hackett is a prolific author, with frequent media appearances and lectures in news outlets around the world.

    She wrote for The Spruce, contributing hundreds of vegetarian and vegan recipes and articles. Her comprehensive cookbooks showcase a wide range of vegan eating options.

    Highlights

    • Author of five books about vegetarian and vegan cuisine, including "The Vegan Pregnancy Cookbook" and "The Big Book of Vegan Recipes" 
    • International vegetarian and vegan advocate and speaker
    • Wrote for and profiled by major cooking publications, including American Vegan and Food & Home magazine

    Jolinda Hackett has been a vegetarian for over 20 years and made the transition to a vegan diet 14 years ago.

    Jolinda has traveled, shopped, and lived as a vegetarian all across North America, the Caribbean, and most of Asia. While working for vegetarian advocacy organizations, she has spent thousands of hours promot